noun
- a Mexican dish made of minced and seasoned meat packed in cornmeal dough, wrapped in corn husks, and steamed.
noun
- a city in N Ghana.
noun
- a Mexican dish made of minced meat mixed with crushed maize and seasonings, wrapped in maize husks and steamed
n.1856, from American Spanish tamales, plural of tamal, from Nahuatl tamal, tamalli, a food made of Indian corn and meat.