noun, plural ta·bles d’hôte [tah-buh lz doht, tab–uh lz; French tabluh doht] /ˈtɑ bəlz ˈdoʊt, ˈtæb əlz; French tablə ˈdoʊt/.
- a meal of preselected courses served at a fixed time and price to the guests at a hotel or restaurant.
adjective
- (of a meal) consisting of a set number of courses with limited choice of dishes offered at a fixed priceCompare à la carte, prix fixe
noun plural tables d’hôte (ˈtɑːbəlz ˈdəʊt, French tablə dot)
- a table d’hôte meal or menu