a roasted duck prized for its crisp skin, prepared by forcing air between skin and meat, brushing with sugar water, and hanging up to dry before final cooking.
Easy Peking Duck with Easy Mandarin Pancakes
Beijing’s best Peking duck restaurants – Restaurants – Time Out Beijing
Beijing Roast Duck (Peking Duck Pancakes) and Merlot Wine Pairing
Beijing Peking Duck Dinner and VIP Acrobatic Show, Beijing tours
Peking Duck Recipe – Prosperous Food Translations
The Ultimate Peking Duck Recipe – Great British Chefs